
Cuisine
Belgian cuisine
Belgian cuisine is heavily influenced by the country's geography and climate, with coastal areas relying heavily on seafood and inland areas focusing more on meat and dairy products. The cuisine is also known for its love of beer, which is often used in cooking, and its famous chocolate, which is enjoyed around the world.
Typical ingredients
Beer, Chocolate, Waffles, Seafood (in coastal areas), Meat (beef, pork, chicken), Dairy products (cheese, butter, cream), Potatoes, Vegetables (carrots, onions, leeks)
Presentation and garnishing
Belgian cuisine places a strong emphasis on presentation, with dishes often being garnished with fresh herbs, sauces, and colorful vegetables.
Belgian cuisine is famous for its chocolate, which is enjoyed around the world.
More cuisines from this region...
French cuisine, Occitan cuisine, Luxembourgian cuisine, Dutch cuisine, Monégasque cuisine
History
The history of Belgian cuisine dates back to the Middle Ages, with each region of the country developing its own unique culinary traditions over time. The cuisine has been heavily influenced by neighboring countries, such as France and the Netherlands, as well as by trade and migration. In recent years, there has been a renewed interest in traditional Belgian cuisine, with chefs and home cooks alike embracing the simplicity and flavor of the region's dishes.
Cultural significance
Belgian cuisine is deeply rooted in the country's cultural traditions, with many dishes being associated with specific holidays and celebrations. For example, mussels and fries are a popular dish served on Belgian National Day, while waffles are a staple of the country's street food scene. The cuisine is also known for its beer, which is often paired with meals and used in cooking.
Health benefits and considerations
While Belgian cuisine is known for its hearty, flavorful dishes, it can also be high in fat and calories. However, many traditional dishes are also rich in nutrients, such as vitamins and minerals, and can be part of a healthy diet when consumed in moderation.
Belgian cuisine dishes Browse all »

Gaufres à la flamande
Flemish Waffles
Gaufres à la flamande are traditional Belgian waffles made with yeast and pearl sugar.

Moules-frites
Mussels and Fries
Moules-frites is a classic Belgian dish that consists of mussels and fries. It is a popular dish in Belgium and is often served in restaurants and cafes. The dish is simple yet...

Galettes Campinoises
Campine Waffles
Galettes Campinoises are a type of French pastry that originated in the town of Campinas, Brazil. They are a delicious and flaky pastry that is perfect for breakfast or as a...

Geraardsbergse mattentaart
Geraardsbergen Mattentaart
Geraardsbergse mattentaart is a traditional Belgian dessert that is made with a type of cheese called 'matten'. It is a sweet and tangy dessert that is perfect for special occasions.

Antwerpse handjes
Antwerp Hands
Antwerpse handjes are a traditional Belgian cookie that are known for their unique shape and buttery flavor. They are a popular souvenir for tourists visiting Antwerp.

Paling in 't groen
Eel in green sauce
Paling in 't groen is a traditional Flemish dish that consists of eel cooked in a green herb sauce.

Stoemp
Stoemp is a traditional Belgian dish made with mashed potatoes and vegetables. It is a hearty and comforting dish that is perfect for cold winter nights.

Pommes frites
French fries
Pommes frites, also known as french fries, are a popular side dish that originated in Belgium. They are a delicious and crispy snack that is enjoyed all over the world.
Belgian cuisine recipes Browse all »

Belgian-Style Ekuru with Spiced Tomato Sauce
Savory Belgian Ekuru Delight

Scrippelle 'mbusse with a Belgian Twist
Belgian-Inspired Stuffed Crepes: A Delightful Twist on Scrippelle 'mbusse

Chicon au Gratin with Gruyère Cheese
Creamy Gruyère Chicon Delight

Belgian-Inspired Noodle Delight
Belgian Waffle Noodle Bowl

Belgian-Inspired Egg Noodles
Golden Egg Noodles with a Belgian Twist

Belgian-style Spinach and Cheese Pie
Savory Delight: Belgian Spinach and Cheese Pie

Authentic Belgian Gaufres à la Flamande
Flavors of Belgium: Irresistible Gaufres à la Flamande

Braised Meatballs in Rabbit Sauce à la Liègeoise
Savory Delight: Tender Braised Meatballs in Traditional Belgian Rabbit Sauce

Classic Belgian-style Asparagus
Savory Delights: Belgian-style Asparagus with a Twist

Belgian-style Steamed Mussels
Moules à la Belge: A Taste of Belgian Delight

Belgian-style Ham in Puff Pastry
Savory Delight: Belgian Ham in Flaky Puff Pastry

Tomato Shrimp Salad
Savory Delight: Tomato Shrimp Salad with a Zesty Twist