Dish

Porchetta Sandwich

Porchetta Sandwich is made with roasted pork that is seasoned with garlic, rosemary, and other herbs. The pork is then sliced and served on a crusty Italian roll. The sandwich is typically topped with arugula and a drizzle of olive oil. It is a simple yet flavorful sandwich that is perfect for any occasion.

European cuisine› Mediterranean cuisine› Italian cuisine

Sandwich/Wrap› Sandwich

Origins and history

Porchetta Sandwich is a traditional Italian dish that has been around for centuries. It is a popular dish in central Italy, and it is often served at family gatherings and celebrations. The dish is named after the Italian word for "piglet," which reflects its use of pork as the main ingredient.

Dietary considerations

Gluten-free

Variations

There are many variations of Porchetta Sandwich, and the recipe can vary depending on the region and the cook. Some variations include the addition of cheese or vegetables. Some recipes also call for the use of different herbs or spices in the seasoning.