Kumru Sandwich

Ingredients

• 2 boneless, skinless chicken breasts (300g / 10.5oz) or 4 sucuk sausages 2 boneless, skinless chicken breasts (300g / 10.5oz) or 4 sucuk sausages
• 4 soft and crusty buns 4 soft and crusty buns
• 4 slices of cheese (cheddar or mozzarella) 4 slices of cheese (cheddar or mozzarella)
• 2 tomatoes, sliced 2 tomatoes, sliced
• 1 cup pickles, sliced 1 cup pickles, sliced
• 1/4 cup garlic sauce 1/4 cup garlic sauce
• Salt and pepper to taste Salt and pepper to taste

Nutrition

• Calories (kcal / KJ): 450 kcal / 1884 KJ
• Fat (total, saturated): 18g, 8g
• Carbohydrates (total, sugars): 35g, 5g
• Protein: 35g
• Fiber: 3g
• Salt: 2g

Preparation

1. 1.
   Preheat the grill or a grill pan over medium-high heat.
2. 2.
   Season the chicken breasts or sucuk sausages with salt and pepper.
3. 3.
   Grill the chicken breasts or sucuk sausages for 6-8 minutes per side, or until cooked through.
4. 4.
   Slice the chicken breasts or sucuk sausages into thin strips.
5. 5.
   Slice the buns in half and lightly toast them.
6. 6.
   Spread garlic sauce on the bottom half of each bun.
7. 7.
   Layer the sliced chicken or sucuk, cheese, tomatoes, and pickles on top of the garlic sauce.
8. 8.
   Place the top half of the bun on the fillings.
9. 9.
   Serve the Kumru Sandwiches warm and enjoy!

Treat your ingredients with care...

• Chicken breasts — To ensure juicy and tender chicken, marinate the chicken breasts in a mixture of olive oil, lemon juice, garlic, and herbs for at least 30 minutes before grilling.
• Sucuk sausages — Score the sucuk sausages diagonally before grilling to prevent them from bursting open.
• Garlic sauce — If you can't find ready-made garlic sauce, you can make your own by combining mayonnaise, minced garlic, lemon juice, and a pinch of salt.

Tips & Tricks

• For extra flavor, you can add sliced onions and lettuce to the Kumru Sandwich.
• If you prefer a spicier kick, drizzle some hot sauce or sprinkle chili flakes on top of the fillings.
• To make it a complete meal, serve the Kumru Sandwich with a side of crispy fries or a fresh salad.
• If you're vegetarian, you can substitute the chicken or sucuk with grilled halloumi cheese for a delicious vegetarian version.
• If you're looking for a lighter option, you can use whole wheat buns instead of the soft and crusty ones.

Serving advice

Serve the Kumru Sandwiches warm, either as a quick lunch or a satisfying dinner. They are perfect for picnics, barbecues, or any casual gathering. Pair them with your favorite side dishes and enjoy the flavors of Turkey in every bite.

Presentation advice

To enhance the presentation, you can wrap the Kumru Sandwiches in parchment paper or foil, giving them a street food vibe. Cut them in half diagonally and serve them on a wooden board or a platter for a rustic touch.