
Recipe
Canadian Maple Hot Dog
Maple-infused Hot Dog with Canadian Flair
4.3 out of 5
Indulge in the savory and sweet flavors of Canada with this Canadian Maple Hot Dog. This delectable twist on the classic American hot dog combines the smoky goodness of a grilled sausage with the rich and distinctive taste of Canadian maple syrup.
Metadata
Preparation time
10 minutes
Cooking time
10 minutes
Total time
20 minutes
Yields
4 servings
Preparation difficulty
Easy
Suitable for
Omnivore, Gluten-free, Dairy-free, Nut-free, Egg-free
Allergens
N/A
Not suitable for
Vegan, Vegetarian, Paleo, Keto, Low-carb
Ingredients
In this Canadian adaptation of the Michigan Hot Dog, the key difference lies in the use of Canadian maple syrup as a sweetener. This adds a distinct Canadian flavor profile to the dish. Additionally, traditional Canadian condiments such as mustard, relish, and onions are used to enhance the taste and provide an authentic Canadian touch. We alse have the original recipe for Michigan Hot Dog, so you can check it out.
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4 hot dog sausages 4 hot dog sausages
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4 hot dog buns 4 hot dog buns
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1/4 cup (60ml) Canadian maple syrup 1/4 cup (60ml) Canadian maple syrup
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2 tablespoons mustard 2 tablespoons mustard
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2 tablespoons relish 2 tablespoons relish
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1/4 cup (30g) chopped onions 1/4 cup (30g) chopped onions
Nutrition
- Calories (kcal / KJ): 320 kcal / 1340 KJ
- Fat (total, saturated): 15g, 5g
- Carbohydrates (total, sugars): 35g, 15g
- Protein: 10g
- Fiber: 2g
- Salt: 1.5g
Preparation
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1.Preheat the grill to medium heat.
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2.Place the hot dog sausages on the grill and cook for 8-10 minutes, turning occasionally, until they are heated through and have grill marks.
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3.While the sausages are grilling, lightly toast the hot dog buns on the grill.
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4.Remove the sausages from the grill and place them in the toasted buns.
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5.Drizzle each hot dog with Canadian maple syrup.
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6.Top with mustard, relish, and chopped onions.
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7.Serve immediately and enjoy!
Treat your ingredients with care...
- Canadian maple syrup — Use pure maple syrup for the best flavor. Avoid using pancake syrup or artificial maple-flavored syrups.
Tips & Tricks
- For added smokiness, grill the hot dog sausages over charcoal instead of a gas grill.
- Experiment with different types of sausages, such as maple-flavored sausages, to enhance the Canadian flavor.
- Add a sprinkle of Canadian bacon bits on top for an extra burst of flavor.
- Serve with a side of poutine for a truly Canadian meal.
- If you prefer a spicier kick, add some hot sauce or jalapenos to your hot dog.
Serving advice
Serve the Canadian Maple Hot Dog with a side of coleslaw and a pickle spear for a complete meal. Enjoy it with friends and family at a backyard barbecue or while cheering on your favorite Canadian sports team.
Presentation advice
To make the Canadian Maple Hot Dog visually appealing, drizzle a little extra maple syrup on top just before serving. Garnish with a sprinkle of chopped green onions for a pop of color.
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