Crimean Tatar Mint Lemonade

Recipe

Crimean Tatar Mint Lemonade

Refreshing Crimean Tatar Mint Lemonade: A Zesty Twist on a Classic

4.1 out of 5

Crimean Tatar Mint Lemonade is a delightful and invigorating beverage that originates from the Crimean Tatar cuisine. This traditional drink combines the vibrant flavors of fresh mint and zesty lemon, creating a refreshing and thirst-quenching experience.

Jan Dec
Sauce› Mojito isleño
Cuisine of the Americas› Caribbean cuisine› Puerto Rican cuisine
European cuisine› Eastern European cuisine› Ukrainian cuisine› Crimean Tatar cuisine

Preparation time

10 minutes

Cooking time

N/A

Total time

70 minutes (including chilling time)

Yields

4 servings

Preparation difficulty

Easy

Suitable for

Vegan, Vegetarian, Gluten-free, Dairy-free, Nut-free

Allergens

None

Not suitable for

Paleo, Keto, Low-carb, High-protein, Atkins

Ingredients

Crimean Tatar Mint Lemonade is a unique adaptation of the Puerto Rican Mojito Isleño. While both beverages share the refreshing qualities of mint and citrus, the Crimean Tatar version omits the rum and incorporates the distinct flavors of Crimean Tatar cuisine. By infusing the lemonade with fresh mint leaves, this adaptation captures the essence of Crimean Tatar culinary traditions and offers a non-alcoholic alternative to the original cocktail. We alse have the original recipe for Mojito isleño, so you can check it out.

Nutrition

  • Calories (kcal / KJ): 80 kcal / 335 KJ
  • Fat (total, saturated): 0g, 0g
  • Carbohydrates (total, sugars): 21g, 17g
  • Protein: 1g
  • Fiber: 2g
  • Salt: 0g

Preparation

  1. 1.
    In a pitcher, muddle the fresh mint leaves to release their flavors.
  2. 2.
    Add the lemon juice and sugar to the pitcher and stir until the sugar dissolves.
  3. 3.
    Pour in the water and mix well.
  4. 4.
    Refrigerate the lemonade for at least 1 hour to allow the flavors to meld.
  5. 5.
    Serve the Crimean Tatar Mint Lemonade over ice cubes and garnish with additional mint leaves, if desired.

Treat your ingredients with care...

  • Mint leaves — Choose fresh mint leaves for the best flavor. Avoid using wilted or discolored leaves.

Tips & Tricks

  • For a sweeter lemonade, adjust the amount of sugar according to your taste preferences.
  • To enhance the mint flavor, lightly crush the mint leaves before adding them to the pitcher.
  • For a more intense citrus flavor, add a few lemon slices to the pitcher and let them infuse with the lemonade.

Serving advice

Serve the Crimean Tatar Mint Lemonade chilled in tall glasses with a sprig of fresh mint as a garnish. It pairs well with grilled meats, salads, or as a refreshing drink on its own.

Presentation advice

To enhance the presentation, serve the Crimean Tatar Mint Lemonade in clear glass pitchers or mason jars. Add a slice of lemon or a sprig of mint to each glass for an extra touch of elegance.

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