Bhojpuri-style Veggie Pizza

Recipe

Bhojpuri-style Veggie Pizza

Spicy and Flavorful Bhojpuri Veggie Delight Pizza

4.7 out of 5

Indulge in the vibrant flavors of Bhojpuri cuisine with this delectable Bhojpuri-style Veggie Pizza. Combining the essence of Italian pizza with the bold spices and ingredients of Bhojpuri cuisine, this dish is a fusion of flavors that will tantalize your taste buds.

Jan Dec
Pizza› Pizza vegetariana
European cuisine› Mediterranean cuisine› Italian cuisine
Asian cuisine› Indian cuisine› North Indian cuisine› Bhojpuri cuisine

Preparation time

20 minutes

Cooking time

12-15 minutes

Total time

32-35 minutes

Yields

4 servings

Preparation difficulty

Easy

Suitable for

Vegetarian, Vegan (if using vegan cheese), Lactose-free (if using lactose-free cheese), Nut-free, Soy-free

Allergens

Wheat (if using regular pizza dough), Dairy (if using dairy cheese)

Not suitable for

Gluten-free (unless using gluten-free pizza dough)

Ingredients

In this Bhojpuri adaptation of the Italian Pizza Vegetariana, we infuse the pizza with the bold and spicy flavors of Bhojpuri cuisine. The tomato sauce is spiced with traditional Bhojpuri spices like cumin, coriander, and red chili powder, giving it a distinct flavor profile. Additionally, we use a variety of colorful vegetables commonly found in Bhojpuri cuisine, such as bell peppers, onions, and tomatoes, to add freshness and texture to the pizza. We alse have the original recipe for Pizza vegetariana, so you can check it out.

Nutrition

  • Calories (kcal / KJ): 250 kcal / 1046 KJ
  • Fat (total, saturated): 8g, 4g
  • Carbohydrates (total, sugars): 35g, 4g
  • Protein: 10g
  • Fiber: 4g
  • Salt: 1g

Preparation

  1. 1.
    Preheat the oven to 220°C (425°F).
  2. 2.
    Roll out the pizza dough into a thin circle and place it on a baking sheet.
  3. 3.
    In a bowl, mix the tomato sauce, cumin powder, coriander powder, red chili powder, and salt.
  4. 4.
    Spread the spiced tomato sauce evenly over the pizza dough.
  5. 5.
    Arrange the sliced bell peppers, onions, and tomatoes on top of the sauce.
  6. 6.
    Sprinkle the shredded mozzarella cheese over the vegetables.
  7. 7.
    Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
  8. 8.
    Remove the pizza from the oven and garnish with fresh cilantro leaves.
  9. 9.
    Slice and serve hot.

Treat your ingredients with care...

  • Pizza dough — Ensure that the dough is rolled out thinly to achieve a crispy crust.
  • Tomato sauce — Use a good quality tomato sauce or make your own by blending fresh tomatoes.
  • Bell peppers — Choose bell peppers of different colors to add vibrancy to the pizza.
  • Mozzarella cheese — For a vegan version, use vegan cheese or substitute with dairy-free cheese.

Tips & Tricks

  • For an extra kick of spice, add finely chopped green chilies to the tomato sauce.
  • Experiment with different Bhojpuri spices like mustard seeds or fenugreek leaves for added flavor.
  • Customize the toppings by adding other vegetables commonly used in Bhojpuri cuisine, such as eggplant or okra.
  • Serve the pizza with a side of tangy tamarind chutney for an authentic Bhojpuri experience.
  • If you prefer a softer crust, brush the edges of the pizza dough with olive oil before baking.

Serving advice

Serve the Bhojpuri-style Veggie Pizza hot, straight from the oven. Cut it into slices and enjoy it as a main course or as a delightful snack.

Presentation advice

To enhance the presentation, garnish the pizza with a sprinkle of red chili flakes and a drizzle of olive oil. Serve it on a wooden pizza board or a colorful platter to make it visually appealing.

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