Dish

Starogrojski paprenjok

Starogrojski paprenjok is made with flour, honey, sugar, eggs, and spices such as cinnamon, nutmeg, and black pepper. The dough is rolled out and cut into various shapes before being baked in the oven. The end result is a crispy and spicy cookie that is perfect for dipping in tea or coffee. Starogrojski paprenjok is typically served during holidays and special occasions in Croatia, and is a popular treat among both children and adults. It is a unique and delicious cookie that is sure to please anyone with a taste for spice.

European cuisine› Mediterranean cuisine› Balkan cuisine› Croatian cuisine

Dessert› Cookie

Origins and history

Starogrojski paprenjok is a traditional Croatian cookie that originated in the town of Stari Grad on the island of Hvar. It has been a popular treat for many years and is typically served during holidays and special occasions.

Dietary considerations

Not suitable for those with gluten or nut allergies. May contain nuts in some recipes.

Variations

There are many variations of Starogrojski paprenjok, including those that are made with different spices or flavorings. Some recipes also call for the addition of nuts or dried fruit to the dough for added texture and flavor.

Presentation and garnishing

Starogrojski paprenjok can be presented on a platter or in a decorative tin. It can be garnished with powdered sugar or a sprinkle of cinnamon for added sweetness.