Dish

Mozzarella in carrozza

The sandwich is typically made with slices of mozzarella cheese that are coated in breadcrumbs and then fried until golden brown. The sandwich is then served on a crusty roll with tomato sauce and basil. Other toppings may include sliced ham, salami, or prosciutto. The sandwich can be served hot or cold.

European cuisine› Mediterranean cuisine› Italian cuisine

Sandwich/Wrap› Sandwich

Origins and history

Mozzarella in carrozza is a traditional Italian sandwich that has been around for centuries. It is believed to have originated in the region of Campania in southern Italy. The sandwich was originally made with leftover mozzarella cheese and was served on a crusty roll to make it more filling. Today, the sandwich is a popular street food in Italy and is enjoyed by people of all ages.

Dietary considerations

This dish contains dairy and gluten. It can be made gluten-free by using gluten-free breadcrumbs. It can also be made vegetarian by using a meatless substitute for the ham.

Variations

There are many variations of mozzarella in carrozza. Some people like to add ham or prosciutto to the sandwich for extra flavor. Others like to use different types of cheese, such as provolone or gouda. Some people also like to add spicy sauce to the sandwich for a little kick.

Presentation and garnishing

Mozzarella in carrozza is typically served on a crusty roll with tomato sauce and basil. It can be garnished with sliced ham, salami, or prosciutto for extra flavor.

Tips & Tricks

When making the sandwich, be sure to use high-quality mozzarella cheese for the best flavor. You can also add a little bit of garlic or herbs to the sandwich for extra flavor. When frying the sandwich, be sure to cook it until it is golden brown on all sides. This will ensure that it is cooked through and has a nice crispy exterior.

Side-dishes

Mozzarella in carrozza can be served with a variety of side dishes, such as potato chips, french fries, or a side salad. It is also commonly served with a cold drink, such as a soda or beer.

Drink pairings

Mozzarella in carrozza pairs well with a variety of drinks, including beer, wine, and soda. It is also commonly served with a side of tomato sauce for dipping.