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Cuisine
Maldivian cuisine
Maldivian cuisine is characterized by its use of seafood, particularly tuna, as well as coconut and a variety of aromatic spices such as cumin, coriander, and cardamom. Rice dishes are also popular, often flavored with saffron and served with fish or vegetables. Maldivian cuisine also incorporates a variety of vegetables, including eggplant, pumpkin, and sweet potato.
Typical ingredients
Tuna, Coconut, Rice, Saffron, Cumin, Coriander, Cardamom, Eggplant, Pumpkin, Sweet potato, Ginger, Garlic, Onions, Tomatoes
Presentation and garnishing
Maldivian dishes are often presented in a simple and rustic manner, with little emphasis on presentation or garnishing. However, some dishes may be garnished with fresh herbs or sliced vegetables.
Maldivian cuisine is relatively unknown outside of the region, but is gaining popularity among food enthusiasts for its unique flavors and ingredients.
More cuisines from this region...
Sri Lankan cuisine, Bangladeshi cuisine, Nepalese cuisine, Sylheti cuisine, Bhutanese cuisine, Afghan cuisine, Hazaragi cuisine
History
Maldivian cuisine has a long history, dating back to the early settlers who arrived in the region over 2,000 years ago. The cuisine has been influenced by neighboring countries such as India and Sri Lanka, as well as by the availability of local ingredients. Maldivian cuisine has traditionally been simple and hearty, with dishes designed to provide sustenance for the island lifestyle. In recent years, the cuisine has become more diverse and complex, with chefs incorporating new techniques and ingredients.
Cultural significance
Food is an important part of Maldivian culture, with many festivals and celebrations centered around traditional dishes. The cuisine is also closely tied to Islam, with many dishes prepared according to halal dietary laws. Maldivian cuisine is known for its use of seafood, particularly tuna, which is a staple of the island diet.
Health benefits and considerations
Maldivian cuisine is generally healthy, with an emphasis on fresh ingredients and simple preparation methods. However, some dishes may be high in fat or sodium, particularly those that incorporate coconut or fried fish. A number of Maldivian dishes are also vegetarian or vegan, incorporating a variety of vegetables and legumes.
Maldivian cuisine dishes Browse all »
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Dhon riha
Maldivian tuna stew
Dhon riha is a traditional Maldivian fish curry that is typically served with rice. It is a flavorful and spicy dish that is perfect for seafood lovers.
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Miruhulee boava
Octopus Curry
Miruhulee boava is a traditional Maldivian dish made with octopus. It is a spicy and flavorful dish that is perfect for seafood lovers.
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Kå'du fanihi
Coconut soup
Kå'du fanihi is a traditional Chamorro soup that is made with chicken and a variety of vegetables. It is a hearty and flavorful soup that is perfect for cold weather or when...
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Kavaabu
Kavaabu is a popular Maldivian snack that is enjoyed by locals and tourists alike. It is a deep-fried pastry filled with spiced fish or vegetables.
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Mas riha
Fish Curry
Mas riha is a traditional Maldivian dish that is made with tuna, coconut milk, and spices. The dish is light and flavorful, with a creamy texture that is perfect for dipping...
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Garudihya
Garudihya is a traditional Maldivian fish soup that is made with a variety of spices and herbs. It is typically served with rice and other side dishes, and is a popular dish...
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Rihaakuru dhiya
Fish and taro soup
Rihaakuru dhiya is a traditional Maldivian soup made with tuna and coconut milk. It is a rich and flavorful dish that is perfect for a special occasion.
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Kulhimas
Fish curry with coconut milk
Kulhimas is a traditional Maldivian dish made with minced tuna and coconut. It is a popular dish in the Maldives and is often served with rice or roti.
Maldivian cuisine recipes Browse all »
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Maldivian Tuna Stuffed Dumplings
Oceanic Delights: Maldivian Tuna Stuffed Dumplings
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Maldivian Aloo Gobi Curry
Tropical Twist: Maldivian Aloo Gobi Curry with a Coconut Infusion
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Maldivian-style Byzanti Curry
Tropical Delight: Maldivian-inspired Byzanti Curry
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Maldivian-Style Bún Mọc
Savory Maldivian Delight: Bún Mọc with a Tropical Twist
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Maldivian Cheesy Soup
Savory Delight: Maldivian Cheesy Soup with a Tropical Twist
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Maldivian Coconut Osterpinze
Tropical Twist: Maldivian Coconut Osterpinze
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Maldivian Coconut Fish Curry
Tropical Delight: Maldivian Coconut Fish Curry
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Maldivian Coconut Fish Curry
Tropical Delight: Maldivian Coconut Fish Curry
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Maldivian Spiced Beef Stir-Fry
Tropical Spice Infusion: Maldivian Spiced Beef Stir-Fry
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Crispy Pork Bánh Mì with a Maldivian Twist
Maldivian-Inspired Crispy Pork Bánh Mì: A Tropical Take on a Vietnamese Classic
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Maldivian Mushroom and Pea Curry
Tropical Delight: Maldivian Mushroom and Pea Curry
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Maldivian Coconut Chicken Curry
Tropical Delight: Maldivian Coconut Chicken Curry