
Cuisine
Burmese cuisine
Burmese cuisine is known for its bold flavors, use of fresh ingredients, and unique cooking techniques. The cuisine is heavily influenced by neighboring countries such as India, China, and Thailand, but has its own distinct flavors and ingredients. Burmese cuisine is characterized by its use of fish sauce, tamarind, and lemongrass, as well as its emphasis on fresh vegetables and herbs.
Typical ingredients
Rice, Fish sauce, Tamarind, Lemongrass, Garlic, Ginger, Onions, Chilies, Turmeric, Coriander, Cumin, Cardamom, Cinnamon, Star anise, Bay leaves
Presentation and garnishing
Burmese dishes are often presented with a variety of colorful vegetables and herbs, and are garnished with fried onions, garlic, and chilies.
Burmese cuisine is also known for its unique desserts, such as mont let saung (a sweet rice flour cake) and mohinga (a fish soup with rice noodles).
More cuisines from this region...
Vietnamese cuisine, Thai cuisine, Singaporean cuisine, Malaysian cuisine, Filipino cuisine, Lao cuisine, East Timor cuisine, Cambodian cuisine, Bruneian cuisine, Christmas Island cuisine
History
Burmese cuisine has a long history dating back to the Bagan era in the 9th century. The cuisine has been influenced by neighboring countries such as India, China, and Thailand, as well as colonial powers such as Britain. Burmese cuisine has also been shaped by the country's geography, with its coastal regions known for their seafood dishes and its central regions known for their use of vegetables and herbs.
Cultural significance
Burmese cuisine is an important part of the country's culture and is often served at festivals and special occasions. The cuisine is also known for its communal dining style, with dishes served family-style and shared among diners.
Health benefits and considerations
Burmese cuisine is generally healthy, with an emphasis on fresh vegetables and herbs. However, some dishes may be high in sodium and fat.
Burmese cuisine dishes Browse all »

Khow suey
Khow suey is a traditional Burmese dish that is made with noodles, coconut milk, and a variety of spices. It is a hearty and flavorful dish that is perfect for a cold winter day.

Pihlohlo mwehng
Pihlohlo mwehng is a traditional dish from Zimbabwe that is made with cornmeal and peanut butter. It is a hearty and filling meal that is perfect for cold winter nights.

Sanwin makin
Sanwin Makin
Sanwin makin is a traditional Burmese dessert made with semolina, coconut milk, and jaggery. It is a popular sweet dish that is often served during festivals and special occasions.

Kyauk kyaw
Kyauk kyaw is a traditional Burmese dessert that is typically made with agar-agar, coconut milk, and a variety of fruits and jellies. It is a sweet and refreshing dessert that...

Ohn no khao swè
Coconut Chicken Noodle Soup
Ohn no khao swè is a Burmese noodle soup that is made with chicken, coconut milk, and a variety of spices. The dish is typically served with a variety of toppings, including...

Samusa
Samosa soup
Samusa is a Burmese snack made with crispy pastry and a savory filling. It is a popular street food in Myanmar and is often served with a spicy dipping sauce.

Chitt
Burmese tripe stew
Chitt is a popular dish from the state of Uttar Pradesh in India. It is made with a combination of lentils and vegetables, and is known for its spicy and tangy flavor.

Meeshay
Meeshay is a traditional Burmese dish that consists of rice noodles served with a spicy pork and tomato sauce.
Burmese cuisine recipes Browse all »

Burmese Spiced Bread Rolls
Golden Delights: Burmese Spiced Bread Rolls

Burmese Chicken Curry
Golden Spice Delight: Burmese Chicken Curry

Burmese-Inspired Porchetta Sandwich
Spiced Pork Belly Sandwich with Burmese Flavors

Htamanè - Burmese Sticky Rice Cake
Golden Delight: A Sweet and Sticky Burmese Rice Cake

Burmese Coconut Chicken Noodles
Creamy Coconut Chicken Noodles: A Taste of Burma

San Byoke Curry
Golden Delight: A Flavorful Burmese Curry

Burmese-style Coconut Fritters
Golden Delights: Burmese Coconut Fritters

Burmese-inspired Stuffed Pastry Rolls
Golden Delights: Burmese-inspired Stuffed Pastry Rolls

Burmese Shrimp Paste Curry
Savory Delight: Burmese Shrimp Paste Curry

Burmese-Inspired Spicy Seafood Soup
Fiery Seafood Delight: A Burmese Twist on Spicy Soup

Shwe Yin Aye - Burmese Coconut Milk Dessert
Golden Delight: A Sweet Journey through Burmese Coconut Milk Dessert

Burmese Coconut Chicken Curry
Golden Fragrant Burmese Coconut Chicken Curry