Cuisine

Thai cuisine

Thai cuisine is a fusion of various cultures including Chinese, Indian, and Malay. It is characterized by the use of fresh herbs and spices such as lemongrass, galangal, and kaffir lime leaves. Thai cuisine is known for its spicy and flavorful dishes.

Asian cuisine› Southeast Asian cuisine

Sweet, Sour, Salty, Spicy

Grilling, Stir-frying, Steaming, Boiling

Typical ingredients

Rice, Noodles, Seafood, Coconut milk, Turmeric, Ginger, Lemongrass, Chili, Fish sauce, Tamarind, Various herbs and spices

The most popular Thai dishes include pad Thai (stir-fried noodles), tom yum (spicy soup), and green curry.

More cuisines from this region...

Vietnamese cuisine, Singaporean cuisine, Malaysian cuisine, Filipino cuisine, Lao cuisine, East Timor cuisine, Cambodian cuisine, Burmese cuisine, Bruneian cuisine, Christmas Island cuisine

History

Thai cuisine has a rich history dating back to the ancient Siamese kingdom. The cuisine has been influenced by various cultures including the Chinese, Indian, and Malay. Thai cuisine has evolved over time and continues to be a popular cuisine in Thailand.

Cultural significance

Thai cuisine is an important part of the Thai culture and is often served during festivals and celebrations. The cuisine is also popular among tourists visiting the country.

Health benefits and considerations

Thai cuisine is generally healthy as it uses fresh ingredients and minimal oil. However, some dishes may be high in sodium and calories.

Thai cuisine dishes Browse all »

Khanom chin nam ya

Thai Rice Noodles with Fish Curry

Khanom chin nam ya is a traditional Thai dish made with rice noodles and fish curry. It is a popular street food in Thailand and is known for its bold and spicy flavors.

Khanom farang kutti chin

Khanom Farang Kudchin Cake

Khanom farang kutti chin is a Thai dessert made with bread and custard.

Suki haeng

Glass Noodles with Vegetables

Suki haeng is a popular Thai dish consisting of stir-fried glass noodles, vegetables, and meat or seafood. It is typically seasoned with soy sauce, oyster sauce, and chili paste.

Phla kung

Thai Shrimp Salad

Phla kung, also known as Thai shrimp salad, is a refreshing and spicy dish that is perfect for hot summer days. It is a combination of fresh vegetables, herbs, and shrimp, with...

Mee krob

Crispy Noodles

Mee krob is a popular Thai dish that is known for its crispy texture and sweet and sour flavor. It is made with crispy fried noodles that are coated in a sweet and sour sauce...

Khao lam

Khao lam is a traditional Thai dessert made from sticky rice and coconut milk.

Khanom tan

Khanom tan is a traditional Thai dessert that is made with rice flour, coconut milk, and sugar. This sweet treat is typically served in small cups or bowls, and is often topped...